10" Gluten free pizza base

(2 per pack)

Ingredients: Potato Starch, Rice Flour, Tapioca Starch, Soy Flour, Raising Agent/Leavening (575-GDL, 500-Sodium Bicarbonate), Vegetable Oil (Canola Oil), Sugar, Salt, Vegetable Gum (410-Locust Bean Gum, 412-Guar Gum, 415-Xanthan Gum, 464-HPMC).

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